Marino Mortadella Pepper
Marino Mortadella Pepper is made using 100% AustralianFree Range Pork. Our recipe has been developed to be one ofthe closest tasting Mortadella to the traditional BolognaMortadella of Italy. A slow cook time and a perfect blend ofingredients creates this master piece.
TYPE OF MEAT
Free-range Australian porkCASING USED
Collagen
SIZE
4.5kg approx
INGREDIENTS
100% Australian free-range pork, Water, Salt,Skim milk powder, Natural Flavourings,Flavourings, Mineral Salt (450,451,452), Dextrose,Spices, Spice Extracts, Sodium Erithorbate(E300), Sodium Nitrite (E250)